HOME | ABOUT US | CONTACT US | LOG-IN | myCOOKBOOK
Looking for a dish that’s quick and easy?
Fruity Gelatine
Has Calcium - for strong bones and teeth
Makes 16 servings
| 1 pack (250 g) | DEL MONTE All Purpose Créme, (room temperature) |
| 4 tbsp (69 g) | condensed milk |
| 1 tsp (4.5 g) | vanilla extract |
| 1 1/2 envelope (7 g) | unflavored gelatin, dissolved in 1/2 cup water |
1. CREAM gelatin: Heat gelatin mixture until dissolved. Remove from flame. Add vanilla, milk and DEL MONTE All-Purpose Créme. Blend well. Pour into pan and chill until set. Cut into cubes.
2. IN a clear bowl or individual cups, arrange layer of DEL MONTE Fiesta Fruit Cocktail and cream gelatin. Chill until ready to serve. Serve with whipped cream if desired.
