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Looking for a dish that’s quick and easy?
| Eggs | P4.5/pc |
| Eggs | P5/pc |
| Eggs | P5.5.oc |
Fruited Leche Flan
Fruity, syrupy heaven for those with a sweet tooth.
Rich in Vitamin C – helps fight common infections.
Makes 8 servings
| FLAN | |
| 4 pc | eggs, lightly beaten |
| 1/2 cup | evaporated milk |
| 1/2 cup | sweetened condensed milk |
| 2 tbsp | sugar |
| 1 can (439 g) | DEL MONTE Fiesta Fruit Cocktail, drained |
| CARAMEL | |
| 3/4 cup | sugar |
| 3 tbsp | water |
1. CARAMEL: Cook sugar and water over medium heat with occasional stirring until sugar caramelizes. Pour into 8 individual molds (1/2 cup capacity). Set aside.
2. FLAN: Combine first 4 ingredients. Beat well. Strain. Pour mixture into prepared molds half full. Spread 2 tablespoons of DEL MONTE Fiesta Fruit Cocktail on each mold. Cover with wax paper or foil and steam for 40 minutes. Cool, then chill. Unmold and serve.
