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Looking for a dish that’s quick and easy?
Longganisa And Quail Eggs Spaghetti
Good source of Niacin- promotes normal digestion and healthy skin
Makes 4 servings
| 1 pack | DEL MONTE Spaghetti (Merienda Pack), cooked |
| 1 pouch (250 g) | DEL MONTE Sweet Style Spaghetti Sauce |
| 2 cloves (10 g) | garlic, crushed |
| 1 pc (30 g) | small onion, chopped |
| 100 grams | longganisa, crumbled |
| 4 pc (36 g) | quail eggs, hardboiled and shelled |
| 1/4 cup (25 g) | grated cheese |
1. SAUTE garlic, onion and longganisa for 5 minutes.
2. ADD DEL MONTE Spaghetti Sauce, 1/4 tsp iodized fine salt and 1/8 tsp pepper. Cover and simmer over low heat for 5 minutes.
3. ADD quail eggs. Pour over cooked pasta. Top with cheese.
